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Listed in: Chicken
1 Costco rotisserie Chicken
2 Large Lemons
2 Limes
1/2 Vidalia Onion
Dinanche (or serrano chiles if no dinanche)
Salt
Pepper
This is an easy way to make Chicken Kelaguen for people on the mainland near a Costco.
1. Debone and chop up the entire Costco chicken and place in a bowl
2. Roll lemons and limes on counter, cut in half and squeeze juice into a separate bowl
3. Dice onion and add to chicken
4. Season chicken with salt and pepper
5. Add lemon/lime juice until chicken is just moist - do not make liquid collect on bottom
6. Add dinanche to taste
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Sounds like a great shortcut to make Kelaguen. Thank you to my chelu Mario san for making me my own Kumju. Now I make Kelaguen with freshly grated coconut. Left by: Daqueen (10 Jul 2015)
wonderful! Left by: Jeanette (2 Aug 2014)
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Recipe Cloud Tags:- chicken
- chicken
- vidalia
- squeeze
- season
- costco
- mainland
- people
- chiles
- debone
- lemons
- entire
- separate
- serrano
- rotisserie
- large
- dinanche
- liquid
- kelaguen
- collect
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