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2 cups All-purpose flour
2 teaspoons baking powder
2 Tablespoons sugar
½ thick coconut milk
1. Mix flour, baking powder, sugar, and coconut milk – to make the dough.
2. Roll on a board using a rolling pin about 1/3 inch thick, then cut in long line ½ inch apart; finish cutting into diagonal size.
3. Preheat oil.
4. When oil is hot, place diagonal dough into hot oil, turning occasionally until golden brown.
5. Remove and let oil drip out of the doughnuts.
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Hi Therese - I want to make buelos manglo, and I want to follow your recipe but I'm not too sure of the last ingredient: 1/2 thick coconut milk. Can you please tell me if you meant 1/2 cup of thick coconut milk? Thank you so much Left by: Joseph (15 Sep 2015)
This is the recipe my mom used. I use canola oil but the coconut taste better. Thank you
Left by: maria borja-stevens (14 Dec 2014)
a friend told me to add 1/2 cup of bisquick mix so the bonelos will not be tooo hard the next day. it works.. but in another note Theresa kudos to you. Left by: fran (16 Jan 2013)
THESE ARE BUENLOS TYPHON, IF YOU ARE GOING TO ADD LECHEN NIYOK. BUNELOS MANGLO HAS YEAST & IS TWISTED THEN FRIED...TI MA NANAYI LECHEN NIYOK ESTE NA KLASIN BUNELOS, MAN MALILINGU I PROPIO NA "RECIPE" YANGGIN TI MA DANCHI I NA'AN-NA I NENGKANNO. Left by: YOU WANNA COOK? (3 Nov 2011)
This recipe needs to specify if this is 1/2 can of Coconut Milk and what size can is it. Is it the 14 oz. can or is it 1/2 Cup undiluted. Left by: Peter Chargualaf (17 Jul 2011)
In the ingredients, is it 1/2 cup or can of thick coconut milk?
Left by: sylvia (18 Feb 2011)
I love cooking. always looking for new recipes Left by: mary s. jenerette (6 Aug 2010)
THANK you so much! I've been looking for this recipe. My mother Remedios San Nicholas use to make these all the time. Left by: Ellie Carter (25 Jul 2010)
How much coconut milk is it supposed to be? 1/2 a cup? I'm pregnant and I'm SERIOUSLY craving this. :) Left by: amberlynn tamayo (28 Jun 2010)
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